Faculty

Daniela Barile, Ph.D.

• Professor and Chemist
• Food Science and Technology

Food Science (2011 - )

• (530) 752-0976
Fax: (530) 752-4759
• dbarile@ucdavis.edu
• Website
• Google Scholar
• ResearchGate
• View Listing

3164 Robert Mondavi Institute - North

Charlotte Biltekoff, Ph.D.

• Associate Professor
• Food Science and Technology
• American Studies

Food Science (2007 - )

• (530) 341-3036
• cbiltekoff@ucdavis.edu
• Website
• Google Scholar
• American Studies Page
• View Listing

2210 Robert Mondavi Institute - South; 2141 Hart Hall (for American Studies)

Gail Bornhorst, Ph.D.

• Associate Professor and Engineer
• Food Science and Technology
• Biological and Agricultural Engineering

Food Science (2014 - )

• (530) 752-9329
• gbornhorst@ucdavis.edu
• Google Scholar
• Bio & Ag Eng. Page
• View Listing

3056 Bainer Hall

Juliana Maria Leite Nobrega de Moura Bell, Ph.D.

• Assistant Professor
• Food Science and Technology

Food Science (2015 - )

• jdemourabell@ucdavis.edu
• Google Scholar
• ResearchGate
• View Listing

2212 Robert Mondavi Institute - South

Julien Delarue, Ph.D.

• Assistant Professor in Sensory & Consumer Science
• Food Science & Technology

Food Science (2020 - )

• jdelarue@ucdavis.edu
• Google Scholar
• ResearchGate
• View Listing

2032 Robert Mondavi Institute - Sensory

Erin DiCaprio, Ph.D.

• Assistant Specialist in Cooperative Extension in Community Food Safety
• Food Science and Technology

Food Science (2016 - )

• (530) 752-6594
Fax: 530-752-4759
• eldicaprio@ucdavis.edu
• Website
• Google Scholar
• ResearchGate
• View Listing

3208 Robert Mondavi Institute - South

Stephanie R. Dungan, Ph.D.

• Professor and Engineer
• Food Science and Technology
• Chemical Engineering

Food Science (1992 - )

• (530) 752-5447
Fax: (530) 752-4759
• srdungan@ucdavis.edu
• Chemical Eng. Page
• ResearchGate
• View Listing

2202 Robert Mondavi Institute - South

Glen Fox, Ph.D.

• Anheuser-Busch Endowed Professor of Malting and Brewing Sciences
• Food Science and Technology

Food Science (2019 - )

• (530) 752-9476
• gpfox@ucdavis.edu
• Website
• Google Scholar
• LinkedIn Profile
• Appointment News
• View Listing

2158 Robert Mondavi Institute - North

Bruce German, Ph.D.

• Professor and Chemist
• Food Science and Technology

Food Science (1991 - )

• (530) 752-1486
Fax: (530) 752-4759
• jbgerman@ucdavis.edu
• Website
• Google Scholar
• ResearchGate
• View Listing

2162 Robert Mondavi Institute - North

Andrew J. Gravelle, Ph.D.

• Assistant Professor
• Food Science and Technology

Food Science (2021 - )

• agravelle@ucdavis.edu
• Google Scholar
• ResearchGate
• View Listing

2208 Robert Mondavi Institute - South

Jean-Xavier Guinard, Ph.D.

• Professor and Sensory Scientist
• Food Science and Technology

Food Science (1995 - )

• (530) 754-8659
Fax: (530) 752-4759
• jxguinard@ucdavis.edu
• Google Scholar
• ResearchGate
• View Listing

2034 Robert Mondavi Institute - Sensory

Linda J. Harris, Ph.D.

• Department Chair, Specialist in Cooperative Extension
• Food Science and Technology

Food Science (1996 - )

• ljharris@ucdavis.edu
• Website
• Google Scholar
• ResearchGate
• View Listing

3212 Robert Mondavi Institute - South

Bwalya Lungu, Ph.D.

• Assistant Professor of Teaching
• Food Science and Technology

Food Science (2015 - )

• 530-752-3497
• blungu@ucdavis.edu
• Google Scholar
• ResearchGate
• View Listing

2206 Robert Mondavi Institute - South

Maria L. Marco, Ph.D.

• Professor & Microbiologist; Chair of the Food Science Graduate Group
• Food Science and Technology

Food Science (2009 - )

• (530) 574-4893
• mmarco@ucdavis.edu
• Website
• Google Scholar
• ResearchGate
• View Listing

3200 Robert Mondavi Institute - South

David Mills, Ph.D.

• Peter J. Shields Chair in Dairy Food Science
• Food Science and Technology

Food Science (1998 - )

• (530) 754-7821
Fax: (530) 752-0382
• damills@ucdavis.edu
• Website
• Google Scholar
• ResearchGate
• View Listing

3142 Robert Mondavi Institute - North