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Food Processing

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Food Science and Technology
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Food Processing

Food Processing

Department Researchers Involved

Gail Bornhorst, Ph.D.

Professor and Engineer
Food Science and Technology
Biological and Agricultural Engineering

Food Science (2014 - )

(530) 752-9329
gbornhorst@ucdavis.edu
Google Scholar
Bio & Ag Eng. Page
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3056 Bainer Hall

Juliana Maria Leite Nobrega de Moura Bell, Ph.D.

Associate Professor
Food Science and Technology

Food Science (2015 - )

jdemourabell@ucdavis.edu
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2212 Robert Mondavi Institute - South

Stephanie R. Dungan, Ph.D.

Professor and Engineer
Food Science and Technology
Chemical Engineering

Food Science (1992 - )

(530) 752-5447

Fax:

srdungan@ucdavis.edu
Chemical Eng. Page
ResearchGate
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2202 Robert Mondavi Institute - South

Nitin Nitin, Ph.D.

Department Vice-Chair; Professor and Engineer
Food Science and Technology
Biological and Agricultural Engineering

Food Science (2009 - )

(530) 752-6208
nnitin@ucdavis.edu
Google Scholar
Bio & Ag Eng. Page
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2214 Robert Mondavi Institute - South

Moshe Rosenberg, D.Sc.

Professor of Cooperative Extension in Dairy Engineering and Technology
Food Science and Technology

Food Science (1994 - )

(530) 752-4682

Fax:

mrosenberg@ucdavis.edu
Website
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ResearchGate
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2200 Robert Mondavi Institute - South

Christopher Simmons, Ph.D.

Department Chair; Professor
Food Science and Technology

Food Science (2013 - ) Department Chair (2021 - )

(530) 752-2109

Fax:

cwsimmons@ucdavis.edu
Website
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ResearchGate
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3202 Robert Mondavi Institute - South

Edward Spang, Ph.D.

Associate Professor
Food Science and Technology

Food Science (2015 - )

(530) 752-1255
esspang@ucdavis.edu
Website
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ResearchGate
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2036 Robert Mondavi Institute - Sensory

Selina Wang, Ph.D.

Department Vice-Chair; Associate Professor of Cooperative Extension in Small Scale Fruit & Vegetable Processing
Food Science and Technology

Food Science (2018 - )

(530) 752-5018
scwang@ucdavis.edu
Wang Laboratory Website
UC Food Quality
Google Scholar
ResearchGate
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2160 Robert Mondavi Institute - North

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Food Chemistry
Food Microbiology
Food Processing
Sensory Science
Specific Focus Areas

UC Davis Department of Food Science and Technology
1136 Robert Mondavi Institute North Building
595 Hilgard Lane
Davis, CA 95616

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Last update: December 19, 2017

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