People | Food Science and Technology

Charles W. Bamforth, Ph.D.

Distinguished Professor Emeritus
Food Science and Technology

Food Science (1999-2018)

Everett Bandman, Ph.D.

Professor Emeritus
Food Science and Technology

Food Science (1982-2006)

Diane M. Barrett, Ph.D.

Cooperative Extension Specialist Emerita
Food Science and Technology

Food Science (1992-2016)

Christine M. Bruhn, Ph.D.

Cooperative Extension Specialist Emerita
Food Science and Technology

Food Science (1983-2014)
Food Science Lecturer (1970-1978)

John C. Bruhn, Ph.D.

Cooperative Extension Specialist Emeritus
Food Science and Technology

Food Science (1969-2006)

Carol A. Cooper

Undergraduate Academic Advisor, Retired
Food Science & Technology

Food Science (1968-2009)

Keith A. Ito, Emeritus (Non-Senate Academic)

Former Director, UC Lab for Research in Food Preservation
Food Science & Technology

Affiliated Dates 1992-2012

John M. Krochta, Ph.D.

Professor Emeritus
Food Science and Technology

Food Science (1989-2011)

Michael J. Lewis, Ph.D.

Professor Emeritus
Food Science and Technology

Food Science (1962-1994)

Kathryn L. McCarthy, Ph.D.

Professor Emerita
Food Science and Technology

Food Science (1988-2015)

Michael J. McCarthy, Ph.D.

Professor Emeritus
Food Science and Technology

Food Science (1986-2016)

Larry Merson, Ph.D.

Professor Emeritus
Food Science and Technology
Bio and Ag Engineering

Food Science / Bio & Ag 1969-1974

Michael OMahony, Ph.D.

Professor and Sensory Scientist Emeritus
Food Science and Technology

Food Science (1977-2017)

Chester W. Price, Ph.D.

Professor Emeritus
Food Science and Technology
Microbiology & Molecular Genetics

Food Science (1984-2008)

239 Briggs Hall

Gerald Russell, Ph.D.

Professor Emeritus
Food Science and Technology

Food Science (1966-2006)

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