Food Technology - IFT brochure, 1955-1956

Food Technology, IFT career brochure from 1955-1956

A brochure on careers in Food Technology, from the Institute of Food Technologists. On page 2, there is a message from the President of IFT, who was Dr. LaVerne E. Clifton.  He was president of IFT from 1955-1956, so it appears that this brochure was published then.  The hard copy of the brochure was found in a box of items from a former faculty member. You can view a PDF copy of the brochure here

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