Sydney A. Thomas, M.S. Graduate Student, M.S. Food Science and Technology sydthomas@ucdavis.edu LinkedIn Profile View Listing
Haruka Tomishima Graduate Student, M.S. Food Science and Technology htomishima@ucdavis.edu LinkedIn Profile View Listing
Katie Uhl Graduate Student, Ph.D. Food Science and Technology kruhl@ucdavis.edu LinkedIn Profile View Listing
Aidong Wang, Ph.D. Graduate Student, Ph.D. Food Science and Technology aidwang@ucdavis.edu LinkedIn Profile View Listing
Mark Deniston, M.S. Staff Research Associate, UC Lab for Research in Food Preservation Food Science & Technology mfdeniston@ucdavis.edu View Listing
Amy Fletcher Pilot Plant Manager Food Science and Technology (530) 219-9517 ahfletcher@ucdavis.edu View Listing 1105 Brewery, Winery & Food Pilot Facility
Matthew Ford Staff Research Associate Food Science and Technology (530) 492-6620 mwford@ucdavis.edu View Listing
Zann Gates Program Representative for Dr. Harris and FST Cooperative Extension Food Science and Technology (530) 752-5901 zgates@ucdavis.edu View Listing 3141 Robert Mondavi Institute - North
Vanessa Lieberman Department Safety Coordinator in Biosafety Food Science & Technology (530) 752-2826 vmmorales@ucdavis.edu View Listing 3221 RMI South Building
Nina G. Parkinson Director, UC Laboratory for Research in Food Preservation Food Science & Technology nparkinson@ucdavis.edu View Listing
Joe Williams Staff Research Associate, Brewing Program Food Science and Technology joewilliams@ucdavis.edu Website View Listing 1107 Brewery, Winery, and Food Pilot Facility
Anika Bansal, M.S. Vice President, Manufacturing Quality and Microbiology Bonduelle Fresh Americas Bonduelle Fresh Americas LinkedIn Profile View Listing