Megan Woo

 Megan  Woo

Position

  • Food Science and Technology

Degree Pursuing:

M.S.

Degrees:

B.S. Food Science Penn State University

Research Adviser:

David Block

Research:

Megan earned her undergraduate degree in food science from Penn State University. After graduating she worked in product development for two years at Nestle in Solon, Ohio. In the fall of 2015 she began a master’s program at UC Davis in food science and technology. Her research focuses on mead fermentations.